A Hereford Beefstouw

  • Book table

    • Look forward to a classic steakhouse experience with a modern touch, set in Copenhagen’s most enchanting surroundings with views of Tivoli.

    At A Hereford Beefstouw, quality is key: top-grade beef of the highest standard, timeless dishes such as gravlax sliced tableside, selected lamb specialties, and a wine list featuring carefully curated bottles from our own imports.

    Take a seat on the Tivoli terrace and soak in the garden atmosphere up close – or enjoy a table indoors with the Pantomime Theatre as your charming next-door neighbor.

    Would you like to book a table for 10 people or more? Please send your request to bookrestaurant@tivoli.dk.

     

    As a special Halloween offer at Tivoli, children under 12 can get a free children’s main course.

    Maximum two children per paying adult. Valid from 2 October to 1 November.

    Book a table

    Halloween on the menu

    Halloween in Tivoli

    A Hereford Beefstouw offers a flavor-packed menu as Tivoli decks the halls for Halloween:

    Starter:
    Cured salmon carved tableside. Served with mustard-dill sauce and a caraway seed roll

    Main course:
    Roast beef – Slow-roasted, charcoal-grilled, and sliced ​​beef (sirloin cap). Served with French fries, salad, and Béarnaise sauce

    DKK 399,-

    Illuminated wooden sign with cow above outdoor seating at A Hereford Beefstouw

    Christmas Menu

    Christmas in Tivoli Gardens

    Get into the Christmas spirit at A Hereford Beefstouw

    Starter:
    Hoisin-marinated tuna
    Avocado, kimchi, crisp greens
    Sesame/yuzu/wasabi vinaigrette

    Main course:
    Steak Béarnaise
    Grilled roast beef, salad
    French fries and Béarnaise sauce

    Dessert:
    Homemade *risalamande* (Danish rice pudding with almonds), Amarena cherries, and cherry sorbet

    DKK 595

    Illuminated wooden sign with cow and A Hereford Beefstouw text

    New Years Eve Menu

    New Years Eve in Tivoli Gardens

    Come and celebrate the last day of the year at A Hereford Beefstouw

    Snacks:
    Homemade potato chips, vinegar dust, whipped crème fraîche.
    Croustade with salmon tartare and trout roe
    Beef tartare with Piment d’Espelette

    Starter:
    Shrimp cocktail: Grilled shrimp, cocktail sauce,
    Little Gem lettuce, and grilled lemon

    Intermediate course:
    Hoisin-marinated tuna, avocado, kimchi, Asian nut vinaigrette
    with soy, yuzu, and wasabi

    Main course:
    Charcoal-grilled beef, truffle Pommes Anna,
    assortment of mushrooms and winter cabbage, and sauce Bordelaise

    Dessert:
    A Hereford New Year’s Special:
    Vanilla ice cream, champagne/lime coulis, and white chocolate crumble.

    DKK 1,250

    Similar restaurants

    Food and drinksA Hereford Beefstouw