Taste of the West Coast Kitchen


Explore the culinary treasures of Denmark’s West Coast – where local stories, craftsmanship and flavourful experiences come together in a true gastronomic journey
Set out on a flavourful journey to Denmark’s West Coast with Destination North Sea, as we open the door to a selection of taste universes from the region’s passionate producers.
Sample specialities from breweries, distilleries and local food artisans, and discover the stories behind the ingredients, the craftsmanship and the distinctive flavours shaped by the beachscapes of the Danish West Coast.
An inspiring introduction to the world of West Coast cuisine.
Start time
May 30 at 05:30 PM
Place
Price
Free with Tivoli Entrance