Spring Market featuring North Zealand

During the Tivoli Food Festival, the Spring Market celebrates the extraordinary ingredients and passionate producers that give each Danish region its unique culinary identity.

Embark on a delicious journey through Denmark's diverse regional cuisine. Explore a vibrant array of local specialties, ready to sample on the spot or take home to savour.

Spring Market featuring North Zealand
Sample an abundance of delicacies – ice cream, wine, beer, spirits, and farm-fresh vegetables – all crafted by passionate artisans and innovative entrepreneurs.

North Zealand’s fertile farmlands and dedication to quality shine through in its locally-made delights. Experience a culinary journey where tradition and innovation meet, and take home a taste of this special region.

Read more about North Zealand here

Spring Market is open from 11.00 to 20.00.