Can It Be Grilled?

Prepare a 3-course feast with grill expert Pia Kromann

Monday, May 20, 2024

At 18:00

Plænen - The Open Air Stage front

Pia Kromann believes anything can go on the grill or BBQ, and at the Tivoli Food Festival, she'll prove it! Join her for a delicious hands-on experience where you'll grill each course of a 3-course menu, savouring the results as you go. Enjoy a perfectly paired beverage as you learn.

With over 30 years of experience as a grill & BBQ blogger and instructor, Pia will share her insider tips on techniques, temperatures, and surprising foods you never thought to grill. You'll master the tongs and create those perfect grill marks under her expert guidance.

The menu will be paired with a refreshing and flavourful beverage menu arranged by Royal Unibrew, which has handpicked unique juices, beers, and cocktails from their extensive catalogue to perfectly complement and contrast the evening's grilled flavours.

You will enjoy:
3-course menu:
Snack: Long-grilled butter-basted steak with chimichurri
Appetizer: Salmon with crunch and crisp
Main Course: Veal culotte with béarnaise, potatoes, and grilled vegetables
Dessert: Reverse tarte tatin

Enjoy a curated drinks menu featuring four selections, available with or without alcohol.

Tickets for the event must be purchased in advance.
Price: DKK 370

Please note that admission to Tivoli Gardens is not included in the price. NOTE: The event will be in danish