Flødebolle Workshop with Cakenhagen

Join expert pastry chefs Silje and Adalheidur from the Cakenhagen patisserie to create your own!

May 23

At 14:00

Plænen - The Open Air Stage front

Meet them at the Community Tent by the Open-Air Stage for a demonstration on crafting these exquisite local treats. Learn how to add delicious flavours, sprinkles, and other toppings.

Cakenhagen, a Tivoli Gardens haven for those with a sweet tooth, opened in 2017. This classic Danish pastry shop boasts a seductive French twist. Silje, hailing from a baking family and trained as a pastry chef in 2023, is a valued member of the Cakenhagen team. Adalheidur, Cakenhagen's head pastry chef from Iceland, has embraced Danish pastry culture – especially flødeboller!

The event will take place in the Communal Tent in front of The Open-Air Stage.

NOTE: This free event is limited to 30 attendees. Spots are first-come, first-served on the day of the event, starting at 14.30.


May 23
Included in the admission fee to Tivoli