HTH Live Kitchen with FødevareBanken

Fight food waste and make the most of your leftovers

From May 23 - May 24

The Concert Hall front

We’re highlighting food waste and sharing insights from the good people behind FødevareBanken - a non-profit organisation that redistributes “leftovers” from the food industry to people in need.

Drop by the event to test your knowledge on their food waste quiz and try some koldskål (a Danish dessert often served around summer time) and banana pancakes made from perfectly edible leftovers.

Please note that all of the festival events are in Danish.

When: May 23 and 24 14.00 - 18.00 o´clock

Where: HTH Live Kitchen

See the full programe for all days in the kitchen her

Showtime

Time
Venue
Price
May 23
Included in the admission fee to Tivoli
May 24
Included in the admission fee to Tivoli