Spit-roasted meats on Plænen

Stop and enjoy the delicious aromas

From May 18 - May 25

The Gardens

Stop by Plænen on one of the two Wednesdays during the festival to taste some spit-roasted pork, lamb and beef accompanied by delicious sauces.

Catering company Gourmetkompagniet will be in charge of a large barbecue area and the chefs will stick around to serve the food and answer all of your meat-related questions.

Please note that all of the festival events are in Danish.

When: Wednesdays, May 18 and May 25, 16:00-18:00 Where: Plænen

Showtime

Time
Venue
Price
May 25
Included in the admission fee to Tivoli