Spit-roasted meats on Plænen

Stop by Plænen on one of the two Wednesdays during the festival to taste some spit-roasted pork, lamb and beef accompanied by delicious sauces.

Catering company Gourmetkompagniet will be in charge of a large barbecue area and the chefs will stick around to serve the food and answer all of your meat-related questions.

Please note that all of the festival events are in Danish.