A Hereford Beefstouw serves tender and well cooked Australian and South American beef, New Zealand lamb and fish cooked on the open grill.
International bakery, patisserie and café opposite Copenhagen Central Station. Andersen Bakery is open all year round.
It was here at the Apollo brewery that the Danish beer revolution started in 1990. Apollo serves its own home-brewed draft beer and classics from the menu.
The menu at Bar'n'Grill features grilled prime steaks and seafood. There is an extensive red wine menu to accompany the delicious steaks. For real men, Chef's Table also offers a 6-course Man Menu. The little cocktail bar serves classic and modern cocktails and a wide selection of liqueurs - especially whisky.
Nimb Vinotek offers rustic simmer dishes for under DKK 100, and a wine list filled with everyday wines at good prices. We look forward to welcoming you in the basement of Nimb.
Nimb Bar is located in the old ballroom with crystal chandeliers and an open fireplace. A lounge atmosphere sets the scene for an exclusive and classic bar with drinks, cocktails and a luxury brunch menu on Sundays. During the day it is a pleasant pit stop where you can enjoy a coffee or hot chocolate.
Classic brasserie with good rustic dishes inspired by classic French brasserie cuisine. Enjoy the food seated in soft, comfortable chairs in a relaxed and informal atmosphere.
Pan-Asian cuisine based on Japanese ramen bars. Noodles, rice and wok dishes, delicious desserts and more. At wagamama, you can either eat in the restaurant or take your food home.
Fru Nimb is a classic Danish open sandwich restaurant, lavishly topped with love; a love of good ingredients and a love of good experiences! The open sandwich menu has over 50 different, enticing pieces of ‘smørrebrød’ and to choose from, and we have made an effort to ensure that there is something for all tastes, from the classic ”Vet’s Supper” to the unique “Tivoli’s Fireworks”.
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1630 København V
We open again 6- April
Thursday, April 06, 2017 - Sunday, September 24, 2017